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| Sunday's Dinner: The Grilled Salmon |
Happy Friday,
everyone! For this week’s edition of
Foodie Friday, I decided to share the menu that I made for my camping trip with
S and my Dad up to Acadia. The dudes knew that I probably had the most
experience with making fresh food so they asked me to plan the meal schedule
for our Maine getaway. I usually don’t over plan camping food, but S lately has
had the worst acid reflux ever, so it mattered to me that I could create menu
plan that was easily flexible for him.
So, below, you’ll see
what I wrote up with photos from Pinterest (my ultimate guide in doing just
about anything), ingredients, and a step-by-step guide of how a group of people
can split up the meal prep. I also have my grocery list, though I must warn
that it’s not one hundred percent complete with all the kitchen needs (knives,
towels, etc.) and whatnot.
But I hope you enjoy
and have a great weekend! Message me if you have any questions or leave
comments of awesome meals you’ve done yourself!
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